Have you considered operating a ghost restaurant?

Ghost Restaurants are rising up even in Seattle

Have you heard about the trend of Ghost Restaurants? Are you considering one? Are you a little afraid of them as competition? At the least it is an interesting concept made viable by the popular food delivery companies. Why not augment with your own delivery of your ghost restaurant menu too? Easy enough to get the word out via social media which is very cost effective. 

Of course running a ghost kitchen is not for everyone, or is it?

You already have the kitchen right? So come up with some new menu items that you don't serve on the regular menu perhaps? Think about what delivers really well and has a low food cost? Teriyaki chicken delivers well and is very popular for the business lunch crowd. There are many dishes you could come up with. You would not need a huge menu just a few items that travel well. Come up with a trendy new name and get started. Maybe you don't want to operate your own ghost restaurant perhaps look into renting out your kitchen when your aren't open? 

You can operate a ghost restaurant with Heartland Restaurant POS if you wanted to.

Because Heartland Restaurant POS offers online ordering as p[art of the system you could easily incorporate an online ordering portal for a ghost restaurant. Interfacing with a middle ware like Checkmate could also facilitate Ghost Restaurant Orders directly from Uber eats etc right into your Heartland POS. Do it for a month, see if it's a hit or not.